Video shows the cake winding along festival grounds in Thrissur as rickshaws pass by. The length is being assessed by Guinness World Records. A 2-mile-long fruitcake is the cake to beat.
The question: Name Popeye's favorite food? Eve Dubois' answer: chicken. Oops, no not that Popeyes. The correct answer was spinach, as in Popeye the Sailor Man.
A Utah man owns what he calls "the world's oldest hamburger." KUTV in Heber City recently checked in with David Whipple to see how his burger, which he keeps in a Big Mac tin, is holding.
With not much advance notice to prepare, the Beverly Hilton's executive chef, Matthew Morgan, is offering a meatless menu for the attendees of the Golden Globes.
For reasons ranging from climate change to protected zones, fisherfolk who go out in a small boat and use a rod are having a difficult time coming up with a good catch nowadays.
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As 2020 begins, consider taking up a new hobby! Cody Gabbard of Portland, Ore., shares his passion for making beer at home.
Barman Eddie Kim visits All Things Considered to share a drink for ringing in 2020. He named the whisky and vermouth cocktail for the vibes he's hoping for in the new year, truth and clarity.
(Image credit: Laura Beltrán Villamizar/NPR)
This week, we're listening back to some favorite Fresh Air interviews from the past decade. In 2016, Dave Davies spoke with Bourdain, the chef-turned-travel-show-host who died in 2018.
Valerie Sneade and Jason Roy got married last week at the same doughnut shop where they broke up more than 25 years ago. After nearly three decades apart, they crossed paths and rekindled their love.
In Colorado they have rediscovered a long-lost apple, the Colorado Orange apple. Jude Schuenemeyer talks about the discovery.
NPR's Leila Fadel speaks with fishing captain Brad Pettinger about successful groundfish conservation and the reopening of bottom-trawling in the Pacific Ocean.
On a trip to explore her Jewish-Ukrainian roots, one writer made a stop at a controversial Jewish-themed restaurant, where guests are served matzo at every meal and invited to haggle over the check.
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USDA forecasts the smallest potato harvest since 2010 this year, down 6.1% from last year due to bad weather. Farmers and buyers explain impacts at a time when demand for french fries is surging.
Justice Mojica tried to prank his two-year-old daughter with the worst Christmas gift ever. But he and his wife were surprised by Aria's reaction. The video of her unwrapping a banana has gone viral.
A new crop of young entrepreneurs are looking to capitalize on the latest food trend: eating bugs. The protein source is showing up on shelves at grocery chains.
Many Jews were forced to convert during the Inquisition, a history often lost to their descendants. Finding recipes adhering to Jewish food customs helped one woman unearth her family's hidden past.
(Image credit: Emily Michot/Miami Herald/Tribune News Service via Getty Images)
If you panic when a dinner party host asks you to "just bring along a side," help is here. Three cooking experts share their suggestions for dishes to pass.
Delivery service could make it easier to access fresh, healthy food in these areas, a study finds. It lends support to a pilot program that lets people pay for these groceries with food stamps.
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In her new cookbook, Nothing Fancy, Alison Roman is rebranding how we think of having people over for dinner. You don't have to prepare a picture perfect moment to share a good meal with friends.
(Image credit: Claire Harbage/NPR)
Employee-owned craft brewer New Belgium, maker of Fat Tire, has voted to sell the company to an international beer conglomerate that has a controversial background.